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Sunday, 10 April 2016

(CHOCOLATE CRAVING) SATURDAY - THE 13TH WEEK YEAR 2016

09/04/2016
8:30PM

                    CRAVING for some kinder.
                         Ouwww favorite!



Oh yes! Chocolatteeeh.


====================
Had my dinner 'nasi kukus ayam' 
It was yummy!


Friday, 8 April 2016

(MEN SHOPPING DAY) FRIDAY - THE 13TH WEEK OF YEAR 2016

09/04/2016
12:26PM

Done for a Surveying Test 2.
(um yea it was another tough one , but ..dot)

 Now it's time to go out for a shopping. Nope not me. Leg's shop day now XD 




It's for his presentation day next week.

This time, maybe...
no black shoes 
Zain't we got time for commonary.
We chose the EXTRA ~ordinaria brown shoes uhh. YES~
hahaha



ohkay tough decision....

Which is which is the best one?



~*~

Shop some Men white -T and trousers.



~*~

Heaven granted my wish!
Been too long longing to drink sour sop juice.
Walla saw these at one of the cafe counter. 




Waiting for me order to come true~




(RM6)

Thank goodness gracious thank you DA HIGHEST!

cooler shoola medulla and all the lalala slurpa~

Dinner, had a pizza.



P/S oh yeah I bumped into Adoromoke today! 
Don't know why we always bump into the toilet, 3rd time now so bizarre hahaha but so hillarious too.
And next time if we bump again this time will have a welfie! 

Wednesday, 6 April 2016

WEDNESDAY - THE 13TH WEEK OF YEAR 2016

06/04/2016
11:46PM





I love love love love this!
Pop tarts.
These I bought it from Jaya Store love.

Remembering the good old days
"Can't Hardly Wait" 1998.
Yes one of my favorite movie forever! 
P/S when the first time I saw biscuits with JELLIES sandwich in the movie, snap can't forget it from that moment on.

And my first pop tarts was in Auckland, 2013.
======================
About today, no classes for me yay!!!
Free the whole days but. Yeup as usual doing homework ng. 
Ummmm...I promise I keep it strong.
Oh yeah quote of the day " Life is a gift. Spend your day with full of love~ because yesterday is gone, tomorrow is not guaranteed. "
====================

Received a text from my Dad,

Little that he knows. Everytime i have his text or talking with my Dad on the phone, it always make me cried in the heart.
I love you Dad!

I really love my family so much specially Dad & Mum.
I miss them the most. 
Good night everyone & sweet dreams.




Tuesday, 5 April 2016

TUESDAY - THE 13TH WEEK OF YEAR 2016

05/04/2016
9:41PM

Had a group meeting for MPU subject Community Service ^^


It's our last outdoor meeting together.
I'm kinda sad.
I love them all, i had the best mob ever! 

After that, went to Papa & Mama stall
for some bites




My favorite soft fish cakes and fried oyster mushrooms.



And I tried this for the first time yummy 
Fried enoki mushrooms / Jing zhen gu

Only RM3 yay!
The tauke told us in Penang they sell it for RM5 per plate.



4:44PM

HANDS IN THE AIR WEET WEETZZ~I DID MY HOMEWORK 


ayyy ayyy

SINGING TO THIS SONG AS I'M SO PROUD I'VE DONE MY HOMEWORK!



No classes for the entire day, i'm so happy, thanks to the Most Highest. Because i really need to catch things up.
I have assignment due on this Friday and weekends and a surveying test coming up this week.


Look, I bought more ''Kuih Koci'',
hahax  











EASTER SUNDAY WEEKEND 2016 - EASTER RICE KRISPIE TREATS & EASTER BREAKFAST

27/03/2016

Wondering what should I do for this year Easter day.
I decided to make Easter rice krispie treats.



1) Melt butter.
2) Dump some Marshmellow in. (white color are nicer but I got these multicolor in bargain price.)
3) Lastly, rice puff. 



Decorate it with melted chocolate and white chocolate.
There is a story behind the orange color white chocolate.
I discover some trick!










These are all a gift to my classmates. ^^

P/S im so happy they love it, although the sweetness is too much lolx.


On that Easter morning I made some English Breakfast.





 Inspired by an Easter Memory I had back in 2012 in Point Chevalier, Auckland, NZ. 
Where we were served free breakfast after Easter Morning Mass.
It was yummy!! The priest roasted tomatoes so good. 
(while making my roasted tomatoes i want it just like the one the Priest roasted tomatoes, I still remember how it taste like but I ended up making my own roasted tomatoes because I'm lack of some of the ingredients, yass mind you it taste yummier too no offence on the Priest roasted tomatoes but my bf loves it!)
When reminiscing Easter morning 2012,  
Where we all eat together and twas beautiful moment.
I'll always keep that in mind.
Most beautiful Easter memory i had.

<3 







Monday, 4 April 2016

BEAUTIFUL MONDAY - THE 13TH WEEK OF YEAR 2016

04/04/2016
11:36PM

Can't take my eyes of this view, today afternoon. Another test done ;')!




Craving for some s`weee`t





and some traditional snacks here are...


Fried Daikon raddish cake my favorite with sweet chilli sauce. 


and this little gem~ Kuih Koci




delizious~ <3!!!






Sunday, 3 April 2016

HOW TO USE AMPOULE MASK ARTISTRY HYDRA-V?

03/04/2016
3:34PM

Halluuw~ you guys happy Sunday ;'D.  This morning I finally have the time to try this ampoule mask from Artistry Hydra-V. Well it turn out to be okay ^^  eventho, i forgot to remove the back layer of the mask which is the muslin sheet hahahha but but here goes ;) 




ummhh not really good at this.



There are three layers of sheets for this mask,



a) First remove this muslin sheet. After that apply the surface to your face.




b) this layer (this look kinda dry because I forgot to take a photo when it's still full of moisture.)



3) In-front of your face is this plastic sheet, I guess it helps to hold the shape of the soft moisture mask for easy application on your skin. When you're done remove  it.



Then Walla!


Leave it for 20 minutes.







Here is a video that I watched that is really helpful too <3 <3 <3  








P/S After removing the sheet mask, I can see that my face looks radiant. Feels like I just done working out with sweat pumps on my face- my face looks fresh. I love it. I can't wait to have another Ampoule face mask time again ;D
(ouww I only have 4 sheets left dunwannit to finish ng)
.